{"id":16348,"date":"2025-09-19T21:50:24","date_gmt":"2025-09-19T19:50:24","guid":{"rendered":"https:\/\/easyoriginal.com\/?post_type=product&p=16348"},"modified":"2025-11-06T20:26:11","modified_gmt":"2025-11-06T19:26:11","slug":"lasperge-impossible-der-unmoegliche-spargel","status":"publish","type":"product","link":"https:\/\/easyoriginal.com\/en\/shop\/modern-franzoesisch-frank-a1-a2\/lasperge-impossible-der-unmoegliche-spargel\/","title":{"rendered":"L’Asperge impossible \u2014 Der unm\u00f6gliche Spargel"},"content":{"rendered":"
\n

La Cuisine Parfaite (die perfekte K\u00fcche)<\/span><\/p>\n

Le restaurant du chef Arnaud Beauchamp \u00e9tait silencieux ce matin de f\u00e9vrier (das Restaurant des K\u00fcchenchefs Arnaud Beauchamp war still an diesem Februarmorgen)<\/span>. Dans la cuisine moderne (in der modernen K\u00fcche)<\/span>, tout brillait sous les lumi\u00e8res blanches (alles gl\u00e4nzte unter den wei\u00dfen Lichtern)<\/span>. Les surfaces en acier inoxydable refl\u00e9taient la lumi\u00e8re comme des miroirs (die Edelstahloberfl\u00e4chen reflektierten das Licht wie Spiege<\/span>l;<\/span><\/span> <\/span><\/span>acier inoxydable, m<\/span><\/span> \u2014<\/span><\/span><\/span> Edelstah<\/span><\/span>l;<\/span><\/span><\/span> <\/span><\/span>acier, m<\/span><\/span> \u2014<\/span><\/span><\/span> Stah<\/span><\/span>l;<\/span><\/span><\/span> <\/span><\/span>inoxydable<\/span><\/span> \u2014<\/span><\/span><\/span> rostfrei<\/span><\/span>)<\/span>. Il \u00e9tait six heures du matin \u00e0 Paris (es war sechs Uhr morgens in Paris)<\/span>, et la ville dormait encore sous un ciel gris d'hiver (und die Stadt schlief noch unter einem grauen Winterhimmel)<\/span>.<\/p>\n<\/div>\n

\n

La Cuisine Parfaite<\/p>\n

Le restaurant du chef Arnaud Beauchamp \u00e9tait silencieux ce matin de f\u00e9vrier. Dans la cuisine moderne, tout brillait sous les lumi\u00e8res blanches. Les surfaces en acier inoxydable refl\u00e9taient la lumi\u00e8re comme des miroirs. Il \u00e9tait six heures du matin \u00e0 Paris, et la ville dormait encore sous un ciel gris d\u2019hiver.<\/p>\n<\/div>","protected":false},"excerpt":{"rendered":"

Ein Spargel, so perfekt, dass er unm\u00f6glich sein kann, landet in einer Pariser Sternek\u00fcche. Sein Geschmack ist makellos, doch ihm fehlt die Seele.
\nDer mysteri\u00f6se Fund alarmiert das Bureau d’Investigation Agricole, eine Eliteeinheit, die eine fesselnde Jagd nach der Wahrheit beginnt \u2013 von der Hauptstadt bis in das Herz der Provence. Schnell wird klar: Dies ist keine simple F\u00e4lschung, sondern eine Verschw\u00f6rung, die an den Grundfesten der franz\u00f6sischen Kulinarik r\u00fcttelt.
\nL’Asperge Impossible ist ein raffinierter kulinarischer Thriller \u00fcber den Kampf zwischen Tradition und T\u00e4uschung. Eine Geschichte, die Sie den wahren Preis der Perfektion hinterfragen l\u00e4sst und die Lust weckt, die Wahrheit selbst zu schmecken.
\nZweisprachiges Buch Franz\u00f6sisch-Deutsch.<\/p>","protected":false},"featured_media":16355,"comment_status":"open","ping_status":"closed","template":"","meta":{"_acf_changed":false,"_et_pb_use_builder":"off","_et_pb_old_content":"

\r\n

Hace mucho tiempo que ten\u00eda ganas de escribir <\/span>(seit langer Zeit hatte ich Lust zu schreiben; <\/span>tener<\/span><\/span> \u2014 haben<\/span><\/span>)<\/span> cualquier cosa con este t\u00edtulo <\/span>(irgendetwas mit diesem Titel)<\/span>.<\/span><\/p>\r\n

Hoy<\/a>, que se me ha presentado ocasi\u00f3n <\/span>(heute, wo sich mir \/eine\/ Gelegenheit geboten hat; <\/span>presentar<\/span><\/span> \u2014 zeigen; vorstellen<\/span><\/span>)<\/span>, lo he puesto con letras grandes <\/span>(das habe ich in gro\u00dfen Buchstaben gesetzt = habe ich es in Gro\u00dfbuchstaben gesetzt; <\/span>poner<\/span><\/span> \u2014 setzen; stellen; legen<\/span><\/span>)<\/span> en la primera cuartilla de papel <\/span>(auf das erste Blatt: \u00abauf das erste Viertelpapier\u00bb; <\/span>cuarto<\/span><\/span>m <\/span><\/span>\u2014 Viertel<\/span><\/span>)<\/span>, y luego he dejado a capricho volar la pluma <\/span>(und dann habe ich nach Belieben die Feder fliegen lassen; <\/span>dejar<\/span><\/span> \u2014 lassen; <\/span><\/span>capricho<\/span><\/span>m <\/span><\/span>\u2014 Laune<\/span><\/span>)<\/span>.<\/span><\/p>\r\n\r\n<\/div>\r\n[audio mp3=\"https:\/\/easyoriginal1.s3.eu-central-1.amazonaws.com\/spanisch\/s1\/1.mp3\"][\/audio]\r\n

\r\n

Hace mucho tiempo que ten\u00eda ganas de escribir cualquier cosa con este t\u00edtulo.<\/p>\r\n

Hoy, que se me ha presentado ocasi\u00f3n, lo he puesto con letras grandes en la primera cuartilla de papel, y luego he dejado a capricho volar la pluma.<\/p>\r\n\r\n<\/div>\r\nweiter lesen<\/a>","_et_gb_content_width":""},"product_brand":[],"product_cat":[276],"product_tag":[164,81],"class_list":{"0":"post-16348","1":"product","2":"type-product","3":"status-publish","4":"has-post-thumbnail","6":"product_cat-modern-franzoesisch-frank-a1-a2","7":"product_tag-anfaenger","8":"product_tag-krimi","10":"first","11":"instock","12":"taxable","13":"shipping-taxable","14":"purchasable","15":"product-type-variable"},"acf":[],"yoast_head":"\nL'Asperge impossible \u2014 Der unm\u00f6gliche Spargel - EasyOriginal.com<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/easyoriginal.com\/en\/shop\/modern-franzoesisch-frank-a1-a2\/lasperge-impossible-der-unmoegliche-spargel\/\" \/>\n<meta property=\"og:locale\" content=\"en_GB\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"L'Asperge impossible \u2014 Der unm\u00f6gliche Spargel - EasyOriginal.com\" \/>\n<meta property=\"og:description\" content=\"Ein Spargel, so perfekt, dass er unm\u00f6glich sein kann, landet in einer Pariser Sternek\u00fcche. Sein Geschmack ist makellos, doch ihm fehlt die Seele. Der mysteri\u00f6se Fund alarmiert das Bureau d'Investigation Agricole, eine Eliteeinheit, die eine fesselnde Jagd nach der Wahrheit beginnt \u2013 von der Hauptstadt bis in das Herz der Provence. Schnell wird klar: Dies ist keine simple F\u00e4lschung, sondern eine Verschw\u00f6rung, die an den Grundfesten der franz\u00f6sischen Kulinarik r\u00fcttelt. L'Asperge Impossible ist ein raffinierter kulinarischer Thriller \u00fcber den Kampf zwischen Tradition und T\u00e4uschung. Eine Geschichte, die Sie den wahren Preis der Perfektion hinterfragen l\u00e4sst und die Lust weckt, die Wahrheit selbst zu schmecken. Zweisprachiges Buch Franz\u00f6sisch-Deutsch.\" \/>\n<meta property=\"og:url\" content=\"https:\/\/easyoriginal.com\/en\/shop\/modern-franzoesisch-frank-a1-a2\/lasperge-impossible-der-unmoegliche-spargel\/\" \/>\n<meta property=\"og:site_name\" content=\"EasyOriginal.com\" \/>\n<meta property=\"article:modified_time\" content=\"2025-11-06T19:26:11+00:00\" \/>\n<meta property=\"og:image\" content=\"https:\/\/easyoriginal.com\/wp-content\/uploads\/LAsperge_Impossible_printcover.jpg\" \/>\n\t<meta property=\"og:image:width\" content=\"1600\" \/>\n\t<meta property=\"og:image:height\" content=\"2400\" \/>\n\t<meta property=\"og:image:type\" content=\"image\/jpeg\" \/>\n<meta name=\"twitter:card\" content=\"summary_large_image\" \/>\n<meta name=\"twitter:label1\" content=\"Estimated reading time\" \/>\n\t<meta name=\"twitter:data1\" content=\"2 minutes\" \/>\n<script type=\"application\/ld+json\" class=\"yoast-schema-graph\">{\"@context\":\"https:\\\/\\\/schema.org\",\"@graph\":[{\"@type\":\"WebPage\",\"@id\":\"https:\\\/\\\/easyoriginal.com\\\/shop\\\/modern-franzoesisch-frank-a1-a2\\\/lasperge-impossible-der-unmoegliche-spargel\\\/\",\"url\":\"https:\\\/\\\/easyoriginal.com\\\/shop\\\/modern-franzoesisch-frank-a1-a2\\\/lasperge-impossible-der-unmoegliche-spargel\\\/\",\"name\":\"L'Asperge impossible \u2014 Der unm\u00f6gliche Spargel - 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